- Rai or black mustard seeds are small, pungent spices used in Indian cuisine, particularly for tadka (tempering), pickles, and curries, known for their strong flavor, rich aroma, and health benefits.
- Rai contain compounds like glucosinolates and omega-3 fatty acids that can aid digestion and fight inflammation, though medical claims should be confirmed with a professional.
Sale!
Kitchen Special
Rai (Mustard seeds) Oganic and Pure – Mal ji ki dukan
₹49.00 – ₹97.00
Rai (Mustard seeds) Organic and Pure – Mal ji ki dukan
| Weight | N/A |
|---|---|
| Size | 50gm, 100 gm, 250 gm, 500gm, 1Kg |
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